Organic Miso Tofu
Ready To Cook
Organic miso tofu
Perfectly savory. Deliciously salty-sweet. For our Miso Tofu, we sourced the highest quality, most flavorful ingredients including traditional, naturally fermented organic red miso to pair with our expertly crafted Organic Extra Firm Tofu. It’s everything you love about our nutty, creamy tofu now in an umami-rich marinade.
Available at Safeway (NorCal), Mom's Organic Market & Whole Foods Market!
Ways to Enjoy
Use straight from the package—it’s pre-marinated for you!
Saute then add to ramen for a protein boost
Bake for a hearty rice bowl with veggies
Saute whole then slice to desired thickness for miso tofu steaks
Cooking tips: Cut tofu into 1" cubes: air fry for 12-15 minutes at 400°F; bake for 20-25 minutes at 375°F; or gently saute in 1 tablespoon of olive oil over medium heat until golden and crispy.
Ingredients
Organic Hodo tofu* (water, soybeans*, calcium sulfate (a naturally occurring mineral)), red miso marinade* (red miso* (soybeans*, rice koji*, (rice*, koji spores), salt, water), tamari* (water, soybeans*, salt, alcohol*), water, garlic*, brown sugar*, apple juice concentrate*, ginger puree*, salt).
* Organic.
Contains soy, of course ; )
Nutrition Info
Servings: About 2.5 Serving Size: 3oz (85g).
Amount per Serving: Calories 110, Total Fat 4g (5% DV), Sat. Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 370mg (16% DV), Total Carbohydrate 7g (3% DV), Dietary Fiber 2g (7% DV), Total Sugars 2g, (Incl. <1g Added Sugars, 1% DV), Protein 13g (26% DV), Vitamin D (0% DV), Calcium (20% DV), Iron (10% DV), Potassium (4% DV).
% DV = % Daily Value
