Korean BBQ Saucy Tofu

Seoul-ful sizzle

Korean BBQ tofu

Get ready for a serious case of "just one more bite" syndrome. This dish stars our extra-firm tofu and a Korean-inspired sauce that’s equal parts smoky, sweet, and savory, with just a kick of ginger. This new fridge favorite will have you saying "Daebak!" (that's Korean for awesome, by the way). .

Coming soon to Whole Foods, Misfits & Imperfect

 

Ways to Enjoy

Follow package instructions —it’s pre-cut and pre-pressed for you. Once heated,

  • Make a lettuce wrap and add kimchi

  • Stuff into a taco shell with slaw and gochujang sauce

  • Pile on a baguette for a Korean-style banh mi sandwich

  • Make it the star of your bibimbap bowl

 

Ingredients

Organic Tofu* (Water, Soybeans*, Calcium Sulfate (A Naturally Occurring Mineral), Korean BBQ Sauce (lamari (Water, Soybeans, Salt, Vinegar), Water, Cane Sugar, Pear Puree, Rice Vinegar, Corn Starch, Toasted Sesame Oil, Garlic Powder, Onion Powder, Ginger Powder, Sesame Seeds, Black Pepper, Cayenne Powder).
Contains: Soybeans, Sesame. *Organic

Nutrition Info

Servings: About 3 Serving Size: 5oz (142g).

Amount per Serving: Calories 200, Total Fat 6g (8% DV), Sat. Fat 0.5g (4% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 610mg (27% DV), Total Carbohydrate 18g (6% DV), Dietary Fiber 2g (8% DV), Total Sugars 8g (Incl. 7g Added Sugars) Protein 17g (34% DV), Vitamin D (0% DV), Calcium 330mg (25% DV), Iron 3.2mg (20% DV), Potassium 270mg (6% DV).

% DV = % Daily Value

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