Southwest BBQ Salad
Yields: 2-4 Servings
From The Hodo Kitchen
Looking for a quick and easy meal that’s light, refreshing, and hearty? Our Barbecue Cubes add a significant amount of flavor and aromatics to this fresh and bright summery salad!
Ingredients
2 (8oz) packages Hodo BBQ Cubes (can sub Harissa Cubes for a spicy kick!) locate product
2 romaine hearts (or one large head) washed, dried, & cut into strips
3 small corn tortillas, cut into strips and pan fried in a bit of oil or in toaster oven
1 can black beans, rinsed and drained
1 cup frozen or fresh corn kernels
1 large tomato diced
1 avocado pitted and sliced into wedges
1/4 red onion, julienned
2 limes, quartered
Salt & pepper to taste
Ranch & extra BBQ Sauce
10 short sprigs of fresh cilantro
Instructions
Toss the cubes into a skillet and saute for 5 minutes or until desired crispiness
Lay lettuce into salad bowl and assemble all ingredients to your liking
Drizzle Ranch, extra BBQ sauce, salt & pepper to taste
Toss salad, squeeze a little lime and enjoy!
Southwest BBQ Salad
Ingredients
- 2 (8oz) packages Hodo BBQ Cubes (can sub Harissa Cubes for a spicy kick!) LOCATE PRODUCT
- 2 romaine hearts (or one large head) washed, dried, & cut into strips
- 3 small corn tortillas, cut into strips and pan fried in a bit of oil or in toaster oven
- 1 can black beans, rinsed and drained
- 1 cup frozen or fresh corn kernels
- 1 large tomato diced
- 1 avocado pitted and sliced into wedges
- 1/4 red onion, julienned
- 2 limes, quartered
- Salt & pepper to taste
- Ranch & extra BBQ Sauce
- 10 short sprigs of fresh cilantro
Instructions
- Toss the cubes into a skillet and saute for 5 minutes or until desired crispiness
- Lay lettuce into salad bowl and assemble all ingredients to your liking
- Drizzle Ranch, extra BBQ sauce, salt & pepper to taste
- Toss salad, squeeze a little lime and enjoy!
